March 20 – March 24.
2 courses: 3.490Ft, 3 courses: 3.990Ft
1: Gluten, 2: Lactose, 3: Eggs, 4: Soy, 5: Fish, 6: Celery, 7: Mustard, 8: Sesame. Allergens marked with an * can be omitted from food upon request. Contact your waiter for other allergens.